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(*) contains nuts  (V) vegan  (VEG) vegetarian  (GF) gluten friendly  (RV) can be requested vegan or vegetarian

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CELEBRATE

     PEOPLE


Cuban sandwich cut in half, french fries, and ketchup on a white platter.
Forkful of steak, tomatoes, and sauce from a bowl, held by a person. Green drink in background.

FRIENDSHIP             AND THE

    JOY OF                      LIVING

Fork and knife crossed, indicating a dining or meal-related context.

FAVORITES

by popular demand

Bowl of food with chicken, hummus, and salad.

KABOBS MEDITARRANEO

Free-range chicken skewers, house hummus, toum (vegan garlic sauce), greens, cucumber, olives, tomato, red onion.

Calories (w/o protein option): 360-700 

(GF)

Salad with orange slices, pink pickled onions, shredded carrots, almonds, and sesame seeds on a white plate.

MEILING'S CHINESE SALAD

chicken breast, organic baby lettuce,

toasted almonds, sesame seeds, mandarin oranges, pickled vegetables, wonton crispies, sesame-ginger dressing. (RV, *)

Calories: 720 (incl. dressing)

(RV)

Chicken and vegetable curry bowl with rice.

THAI CURRY

Choice of base. Chicken breast, Thai yellow curry, grilled vegetables. Other choices of protein available.

Calories: 600-950 (dependent on base)

(GF, RV) 

A bowl of soup with steam rising, and a spoon.

CRAVABLES

Making gradual advances in the correct path guarantees a lifetime of well-being and satisfaction.

A bowl of orange soup with vegetables, and two slices of toasted bread.

DAILY SOUP

Please inquire about the flavor the day. 

(VEG)

French fries in a white bowl, lightly seasoned with herbs.

PAPAS FRITAS

Shaved parmesan, sea salt, spices, truffle oil.

Calories: 715

(GF, VEG)

Fries in a white bowl, topped with orange cheese sauce, pico de gallo, and green sauce.

RABANO FRIES

Rabano’s spices, aji amarillo sauce, huacatay, escabeche.

Calories: 700

(GF, VEG)

Fried wontons on a white plate, garnished with parsley.

EDAMAME WONTONS

Edamame puree, wonton skins, romano cheese, sriracha agave.

Calories: 550

(VEG)

Salad with chickpeas, vegetables, and dressing on a plate with lettuce leaves.

TABOULEH WRAPS 

Quinoa, chickpeas, roasted vegetables, parsley, mint. Served with romaine lettuce hearts.

Calories: 490

 (GF, V)

Sweet potato fries in a white bowl, sprinkled with parsley.

SWEET POTATO FRIES

Maple syrup, Chino-latino seasonings. (S.M. only)

Calories: 625

(GF, V)

Two tacos with avocado, onion, and salsa on a white plate, with a lime wedge.

STREET TACOS

(2) stone-ground tortilla, chipotle crema, avocado, pico de gallo, radish. Choice of chicken or carnitas. + for steak or shrimp.

Calories: 450-560

(GF)

Two tacos on a rectangular white plate with lime wedge; topped with meat, vegetables, and sauce.

FISH TACOS

(2) stone-ground tortila. Choice of wild mahi-mahi, salmon or shrimp. Mexican crema, slaw, pico de gallo, cotija cheese, cilantro.

Calories: 460-525

 (GF)

Two tacos on a white platter, each with beef, salsa, and cheese on a yellow tortilla.

GOGI TACOS

(2) stone-ground tortila. Choice of grilled chicken, carnitas, organic tofu. Kimchi, gochujang, chipotle crema, roasted corn, cilantro, cotija cheese. + for steak.

(GF)

Two tacos on a white rectangular plate. They are topped with meat, avocado, and vegetables.

TACO VEGANO

(2) stone-ground tortilla, cashew chipotle, slaw, plant protein, avocado, pico de gallo, radish.

Calories: 479

 (GF, V)

Two tacos on a rectangular white plate; yellow tortillas topped with ground meat, avocado, and pico de gallo.

TACO VEGANO

(2) stone-ground tortilla, cashew chipotle, slaw, plant protein, avocado, pico de gallo, radish.

Calories: 479

 (GF, V)

Fork in a bowl of food, perhaps salad, with a simple line drawing style.

SUSTAINABLE GREENS

Served with a slice of bread.

Salad with orange slices, pink pickled onions, shredded carrots, almonds, and sesame seeds on a white plate.

MEILING'S CHINESE SALAD

Free-range white chicken, organic baby lettuce, 

almonds, sesame seeds, Mandarin oranges, pickled vegetables, wonton crispies, sesame-ginger dressing.

Calories: 720 

(RV, *)

Greek salad in a white bowl with lettuce, olives, feta cheese, red peppers, and chickpeas.

INSALATA MEDITERRANEA

Baby lettuce, radish, roasted peppers, cucumber, 

cherry tomatoes, black olives, red onion, chickpeas, 

goat cheese, meditarranean dressing. (S.M. only)

Calories: 685

(RV)

Salad in a white bowl with tomato slices, cucumber, radish, and red onion.

SIMPLE SALAD 

Field greens, rabanos, red onions, tomato, white-balsamic vinaigrette. Served with crostini.

Calories: 240

(V)

Taco salad with avocado, cheese, corn, beans, red onion, tomato, and lettuce in a bowl.

SOUTHWESTERN SALAD

Organic baby green mix, black beans, sweet corn, tomato, onions, oaxaca cheese, avocado, crisp tortilla strips, free-range chicken, ranch-cilantro dressing. Served with crostini.

Calories: 920

(RV)

Salad with strawberries, apples, greens, and cheese in a white bowl.

KALE BERRY SALAD

Baby kale, baby spinach, fresh strawberry, gala apple, caramelized walnuts, goat cheese, shaved red onions, pomegranate-fennel vinaigrette. Served with crostini.



(VEG)

Taco salad with avocado, cheese, corn, beans, red onion, tomato, and lettuce in a bowl.

SOUTHWESTERN SALAD

Organic baby green mix, black beans, sweet corn, tomato, onions, oaxaca cheese, avocado, crisp tortilla strips, free-range chicken, ranch-cilantro dressing. Served with crostini.

Calories: 920

(RV)

Salad with strawberries, apples, greens, and cheese in a white bowl.

KALE BERRY SALAD

Baby kale, baby spinach, fresh strawberry, gala apple, caramelized walnuts, goat cheese, shaved red onions, pomegranate-fennel vinaigrette. Served with crostini.



(VEG)

Black and white sandwich illustration.

WHICH SAY YOU

Served on ciabatta or French roll *. With field greens salad.

* available in Santa Monica only

Chicken sandwich with salad on a white plate.

CHICKEN PISTOU

Artisan Ciabatta, grilled chicken breast, provolone, tomato, baby arugula, basil-cilantro pesto (no nuts), roasted bell pepper, mayo.

Calories:  655 (includes chicken)

(RV)

Sliced sandwich, pork, vegetables, with side salad on a white plate.

PORK BELLY BANH MI

Artisan Ciabatta. Grilled marinated pork belly, hoisin glaze, cucumber, in house Asian pickle slaw, onion, jalapeño, cilantro, sriracha-jalapeño aioli.

Calories: 855

(RV)

Chicken sandwich with tomatoes and greens, served with a side salad.

TOFUBELLISIMO

Grilled portabella mushroom, pan-seared organic tofu, pickled red onion, roasted bell pepper, baby spinach, cashew chipotle sauce.

Calories: 620

(V)

A grilled sandwich cut in half, with a side salad, on a white plate.

CUBAN SANDWICH

French roll or artisan ciabatta. Cuban pork carnitas, aioli, grain mustard, minimally processed course-made ham, Swiss cheese, red pickled onions, pickled cornichons. 

Calories: 700

(RV)

Cheeseburger with fries and a pepper garnish, on a white background.

WOW ME BURGER

Grass-fed beef (1/2 lb), arugula, aioli, tomato, red onion, in-house chipotle BBQ sauce, sharp cheddar cheese. Served with potato fries or house salad, on a vegan brioche.

Calories: 865

(RV)

Burger with cheese, greens, pickle, and fries.

SHOWTIME BURGER

Grass-fed beef (1/2 lb), caramelized onions-apple, 

bacon-cremini mushroom, swiss cheese, arugula. Served with potato fries or house salad, on a vegan brioche.

Calories: 875

(RV)

Burger on a bun with fries and a skewer on a white surface.

GREEN EARTH BURGER

Vegan burger (chickpeas, roasted vegetables, quinoa, sweet potato), tomato, pickled onions, arugula, veganaise, avocado, in-house chipotle BBQ sauce. Served with potato fries or house salad, on a vegan brioche.

Calories: 580

(V)

Burger with fries and a decorative beet.

TURKEY BURGER

Mary Pitman Farms, natural, free-range, tomato, onion, 

hydro watercress, sriracha aioli, smoked gouda, house 

cranberry bbq. Served with potato fries or house salad, on a vegan brioche.

Calories: 745

Burger on a bun with arugula, red onion, and fries on a white background, garnished with a tomato.

GREEN EARTH BURGER

Vegan burger (chickpeas, roasted vegetables, quinoa, sweet potato), tomato, pickled onions, arugula, veganaise, avocado, in-house chipotle BBQ sauce. Served with potato fries or house salad, on a vegan brioche.

Calories: 580

(V)

Burger on a bun with fries; topped with a pink garnish. Served on a white plate.

TURKEY BURGER

Mary Pitman Farms, natural, free-range, tomato, onion, 

hydro watercress, sriracha aioli, smoked gouda, house 

cranberry bbq. Served with potato fries or house salad, on a vegan brioche.

Calories: 745

Black and white illustration of a rounded rectangular object, partially visible.

BURROS

Served with tortilla chips and house salsa.

Burrito cut in half, showing filling of chicken, rice, avocado, and salsa. Served with chips and salsa.

CALIFORNIA

Cashew-chipotle sauce, smashed potato fries, oaxaca 

cheese, avocado, pico de gallo, huacatay crema.

Choice of chicken or carnitas. + for steak.

Calories: 1035

(RV)

Burrito cut in half, with black beans, salsa, tortilla chips, and a small dipping sauce.

EL CLASICO

Rice, black beans, avocado, cilantro, radish, pico de gallo, sour cream, oaxaca cheese. Choice of chicken or carnitas. + for steak.

Calories: 925

(RV)

Sushi burrito cut in half, with chips and salsa.

EL GOGI

Free-range chicken breast, sriracha-chipotle-mayo, sticky rice, furikake, kimchi, gochujang, cucumber, cilantro, green onion, sesame seeds.  + for steak or pork belly.

Calories: 850

(RV)

Burrito cut in half, with chips and salsa on a white background.

EL BARRIO

Beef barbacoa, ancient grains, black beans, Oaxaca cheese, sweet corn, onions, cilantro. 

Calories: 895

(RV)

Burrito cut in half with filling visible, tortilla chips, and salsa in a small bowl.

EL BARRIO

Beef barbacoa, ancient grains, black beans, Oaxaca cheese, sweet corn, onions, cilantro. 

Calories: 895

(RV)

Line drawing of a salad with various vegetables and fruit.

SUPER BOWLS

 Served over a choice of: short grain white rice, ancient grains or raw greens.

Bowl of roasted vegetables, beets, and spinach with a creamy sauce.

FARM VEGGIES

Best of-season grilled vegetables, cashew-chipotle sauce, hydro watercress. Add black beans on request. Available: add protein of choice.

Calories: 310-530-3839 (Dependent on base)

(GF, V, *)

Chicken bowl with black beans, corn, avocado, pico de gallo, and sauce in a white bowl.

LA BAMBA

Free-range chicken breast, black beans, sweet corn, avocado, cashew-chipotle sauce, pico de gallo. + For steak. Other choices of protein also available.

Calories (w/o protein option): 400-730 (dependent on base)

(GF, RV, *)

Beef bibimbap bowl with kimchi, cucumbers, bok choy, and sauce.

EL KOREANO

Baby Boy choy, cucumber, carrot, gochujang, house kimchi, sweet umami glaze.

Calories: 360-700 (w/o protein; dependent on base)

(GF, RV)

Chicken and vegetables with rice in a bowl, featuring curry sauce and colorful vegetables.

THAI CHICKEN

Free range chicken breast, Thai yellow curry, grilled vegetables. Other choices of protein available.

Calories: 600-950 (dependent on base)

(GF, RV)

Salad bowl with grilled chicken, hummus, vegetables, and grains.

KABOBS MEDITERRANEO

Free-range chicken skewers, house hummus, toum (vegan garlic sauce), greens, cucumber, olives, tomato, red onion. (GF)

Calories (w/o protein option): 310-530-3839 

(GF)

Bowl of chicken with fries, tomatoes, onions, cilantro, and green sauce.

PERUVIAN SALTADO

Sauteed onion, tomatoes, huacatay sauce, aji panca, cilantro, potato fries. Choice of protein.

+ For steak.

Calories: 365 (w/o protein option)

(GF, RV)

Bowl with grilled meat, rice, greens, and pickled vegetables.

PORK BELLY KNOCKOUT

Lemongrass marinated pork belly, sweet miso glaze, gochujang, wilted spinach, Asian pickled slaw, watercress.

Calories : 850 - 1050 (dependent on base)

(GF)

Bowl with beef, rice, beans, avocado, corn, and garnish.

CASA BARBACOA

Beef Barbacoa, black beans, sweet corn, avocado, cashew-chipotle sauce, onions, cilantro.

Calories (dependent on base) 700-1000

(GF, RV)

Cuban bowl with pork, rice, black beans, pickled onions, fried plantain, and greens.

LECHON CUBANO

Pulled pork Cuban style, mojo (garlic citrus sauce), black beans, red pickled onions, parsley, sweet plantains. other choices of proteins available.

Calories (dependent on base): 690-850 

(GF, RV)

Poke bowl with tuna, seaweed salad, and noodles in a white bowl.

VIP POKE

Sushi grade ahi tuna, cucumber, scallions, wakame salad, roasted sesame, furikake, rabanitos, cream wasabi.

Calories : 310-318-1998 (dependent on base)

(GF)

Grilled salmon bowl with vegetables and herbs.

SUSTAINABLE SALMON

Pan-seared Faroe Island sustainable salmon (raised without hormones or antibiotics), basil-cilantro pesto, huancaina sauce, grilled vegetables, arugula, lemon.

Calories : 310-318-1998 (dependent on base)

(GF)

A taco with toppings, drawn in black outline.

KIDS MENU

Kid’s selections come with a choice of drink: organic milk  |  strawberry pop  |   honey lemonade  | water

Chicken teriyaki bowl with rice and mixed vegetables.

TERIYAKI CHICKEN

Grilled free-range white chicken, grilled vegetables, 

white rice, gluten-free sauce.

(GF, RV)

Taco with chicken and salsa, lime wedge, and fries on a brown paper-covered board.

TACO SUNDAY

(1) corn tortilla, grilled free-range white chicken, pico de gallo. roasted corn. Served with potato fries.

(GF, RV)

Grilled chicken with corn, rice, and black beans on an oval plate.

LITTLE BAMBA

Grilled free-range white chicken, black beans, roasted 

corn, white rice.

(GF, RV)


WARNING

Our facilities are completely peanut-free, ensuring the safety of those with allergies. However, some of our dishes may contain walnuts, almonds, and cashews. While we take every precaution to prevent cross-contact of allergens, there is a possibility of inadvertent mixing during preparation. Additionally, consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs can pose a risk of foodborne illness.


Beverage options may differ based on the location.

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